18. Mediterranean Frittata Casserole

Indulge in the vibrant flavors of the Mediterranean with this savory casserole.

Ingredients:

  • 1 cup cherry tomatoes, halved
  • 1 cup olives, sliced
  • 1 cup feta cheese, crumbled
  • 8 eggs
  • 2 cups milk

Instructions:

  1. Layer tomatoes, olives, and feta in a greased dish.
  2. Whisk eggs and milk, then pour over layers.
  3. Refrigerate overnight and bake at 350°F (175°C) for 40 minutes.