3. Chocolate-Dipped Pretzel Rods
Description:
These sweet and salty treats are easy to make and can be dressed up with blue sprinkles or drizzled chocolate.
Ingredients:
- Pretzel rods
- Milk or white chocolate
- Blue sprinkles
Preparation Steps:
- Melt chocolate in a double boiler until smooth.
- Dip pretzel rods halfway into the melted chocolate and then roll in blue sprinkles.
- Allow to cool on parchment paper.
